2021 Christmas Gingerbread Cookies

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Christmas gingerbread

While gingerbread impresses with its flavour, Christmas gingerbread falls in love with its shape, flavour and design.

The flavors that come to mind when it comes to Christmas are obvious. mug, hot chocolate, hot wine, turkey dinner and, of course, gingerbread. So how about learning how to make that much-loved Christmas gingerbread to serve our loved ones?

Christmas gingerbread_1
Christmas gingerbread_1



Christmas Gingerbread Ingredients

3 cups flour
2 tsp powdered ginger
1 tsp carbonate
1 tsp cinnamon
1 pinch of salt
90 gr. butter-at room temperature
1 cup +1 tbsp granulated sugar
1 egg
1 tbsp water
A quarter cup of molasses
4 tablespoons granulated sugar


Christmas gingerbread_3
Christmas gingerbread_3



Christmas Gingerbread Making

Sift the flour, ginger, cinnamon, carbonate and salt and set aside. In a bowl, whisk the butter and sugar at room temperature, add the egg and continue to whisk, finally add the molasses and water and whisk until all the ingredients are completely mixed together. Add the dry ingredients and turn into dough.

Christmas gingerbread_4
Christmas gingerbread_4



Open the dough between two greaseproof papers half an inch thick. Shape the mold and arrange Christmas gingerbread cookies on the baking tray.

Sprinkle granulated sugar on them and cook for 10-12 minutes at 180 degrees.

Christmas gingerbread_5
Christmas gingerbread_5



Christmas Gingerbread Cookies Decoration

You can decorate it any way you want with candies and creams made for sugar dough and special cookies. You can cover the sugar dough by cutting it with the molds you cut into your cookies, or use it as small details.

Christmas gingerbread_7
Christmas gingerbread_7



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